The Moya View

Buying Sumo Oranges at Pike Place Market, Seattle



Buying Sumo Oranges at Pike Place Market, Seattle


There squat the Sumo- uncrated,
prominent with rind and heft,
swollen navel brightly exposed4
in the harsh Sound afternoon light,
round and plump
among the skinnier vegetables,
a match in size for my bloating belly.

It had give when lifted,
a clean brightness that held firm
under the stall’s hard-edged green lighting.

This orange would split under my thumb,
its rind come apart cleanly,
stacked beside it,
dark chocolate Chukar cherries
wrapped in their theft‑resistant,
biodegradable Kraft cartons,

I bought two— Sumos and Chukars—
the oranges forced against each other,
the cherries settling on top,
cellophane, stone and heat
cutting through the rind oil.

Past the food stalls,
the blown-up postcard canvases
stacked on crates,
I found a bench
facing away from the Soundless air.

I felt a shift in the slats—
my wife’s windbreaker’s
taking its place beside me.

An amethyst pendant
in deep violet
struck her zipper,
its weight settling
in the fold of her windbreaker.

I broke open a Sumo,
swallowed it
with a sharp sweetness
I took alone.
The second stayed
in the bag.

She'd split it mid‑flight.

The cherries, still sealed,
waited for the cruise ship,
held for the days ahead
in their boxed dark.

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